Thursday, November 26, 2009

Thanksgiving - Turkeys, Feasting, and Friends

So a good Thanksgiving starts with a good turkey, like this 14 lb free range bird off of our farm.

Then you add good people, genuine people that are worth thier weight in gold...

And those great people, of course they're great cooks!

1 comment:

  1. Hello Spence, it was nice to meet you in Dallas last week. Looks like you all had a great Thanksgiving!